Nelly's Onion Bhaji Scotch Egg

Description

An aromatic curried flavoured onion bhaji wrapped around a boiled egg, what’s there not to love! Gluten-free and meat-free it’s made with spiced curry paste, chickpea flour and a lot of onions!

Serve with

Mint raita/ lime pickle/Indian curries.

Ingredients

Sliced fresh onions (59%); Free Range Boiled EGG; Gram flour; Curry paste** (water, rapeseed oil, ground spices [cumin, paprika, turmeric, coriander, spices, fennel], gram flour, salt, tomato puree concentrate, sugar, maize flour, garlic and ginger puree, acids [acetic, citric, lactic], coriander leaf, cracked black pepper, cracked coriander seed, desiccated coconut, onion powder, lemon juice concentrate, tamarind, garlic powder, dried parsley leaf).

Allergens in BOLD CAPS.

** may contain MUSTARD, NUTS, PEANUTS N.B: made in a kitchen that handles meat products

Nutritional Information

Typical values per 100g

Energy 563 kj / 133 kcal
Fat, total                5.7 g (saturated 1.0 g)
Carbohydrate        12.9 g (sugars 4.8 g)
Protein                   7.6 g                                                                                                         Salt                        0.62 g