Nelly's Pork & Pickle Sausage Roll

Serve with

A wedge of good, mature cheddar and a peppery watercress salad.

Re-heating instructions from chilled: Remove outer packaging, place in the centre of a pre-heated oven at 180°. Cook for 20-25 minutes or until piping hot through to the centre.

Ingredients

Filling: British pork (34%); Fresh breadcrumbs (*WHEATFLOUR); Onions, Pickle (7%)(carrot, swede, onion, cauliflower, sugar, malt vinegar (BARLEY), spirit vinegar, water, tomato puree, dates, rice flour, apple pulp, maize starch, colour [caramel (SULPHITES)], onion powder, lemon juice, colour [roasted BARLEY malt extract], herbs & spices); Free range EGG, Nutmeg, Salt, Pepper. Pastry (43.7%): *WHEATFLOUR flour, Butter (from MILK), Water, Sea salt (No anti-caking agent).

The processing aid commonly used in commercial pastry production, E920 (the derivative of animal hair and feathers) which legally need not be disclosed, is NOT present in this product!

Contains GLUTEN. Allergens in BOLD CAPS Breadcrumbs may contain SESAME SEEDS

*Wheatflour contains Iron, Thiamin, Niacin, Calcium carbonate.

Nutritional Information

Typical values per 100g

Energy:  1418 kj / 339 kcal
Fat, total: 18.2 g (saturated 10.2 g)
Carbohydrate: 17.9 g (sugars 4.0 g)
Protein: 13.9 g
Salt: 1.7 g