Slow Cooked Venison & Mushroom
Slow Cooked Venison & Mushroom
- Regular price
- £4.65
- Regular price
-
- Sale price
- £4.65
- Unit price
- per
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Nelly’s Slow Cook Venison & Mushroom pie is jam-packed with chunks of South Downs venison, slow cooked in a rich, red wine gravy, with mushrooms, smoked bacon and a perfectly balanced selection of herbs and seasonings.
Serve with:
Buttered mash potato, red win gravy and a selection of winter root vegetables or garden peas.
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